animal welfare

Donkeys (Equus asinus) are facing a global crisis. Their welfare, and even survival, is being compromised as the demand for their skins increases. This demand is driven by the need to supply raw materials to produce ejiao, a traditional Chinese medicine made from collagen extracted from donkey skins. Since there is no productive chain for donkey skin production outside of China, the global trade is an entirely extractive industry that has resulted in the decimation of some local donkey populations. The donkey skin trade is demonstrably unsustainable, from the ethical issues associated with poor welfare, to the biosecurity and human health risks the trade poses; and it violates both legal frameworks and moral expectations at both a national and global level.

Background

Working donkeys represent an important source of energy worldwide. Poor working conditions and equipment affect their ability to work. Poorly designed, ill-fitted harness causes inefficient transfer of power and leads to health and welfare issues. Using technology to assess different types of collars provides a better understanding of those that are most efficient for working donkeys.

Materials and methods

Seven different collars were tested using pressure pads. Contact area, median, maximum and peak pressures were obtained for the whole collar and critical points. Eight donkeys pulled 20% and 40% of their body weight, using each collar, under controlled conditions.

Results

Contact area and pressures vary between collars and effort, with design and expansion capacity of the collars playing a major role. Simple collars designed specifically for donkeys performed well, with full collars designed for horses also having good results. Due to reduced expansion capacity and contact in the critical points, the breast collars were the least effective.

Conclusion

Design, appropriate padding and manufacturing materials and adjustment capacity are key features for good collars, and such parameters are of paramount importance in terms of health and welfare for working donkeys.

Equids play a fundamental role in supporting livelihoods in many parts of the world. Being able to access the animal’s welfare, especially while performing tasks that involve high levels of physical effort such as those found in agroforestry activities, is of utmost importance. The Donkey Sanctuary, a UK-based international charitable institution, has designed a project that aims to develop a set of tools to evaluate the working conditions of donkeys and mules worldwide. This requires the measurement of several different parameters, including the force exerted by an animal to pull a load during work. This article presents the stages of design, development and implementation of a device capable of carrying out these measurements with minimal human intervention and with negligible impact on the task operating conditions. Data obtained from real field conditions validates the devised measurement method.

Donkeys (Equus asinus) are widely used throughout Ethiopia and play essential roles in a variety of everyday and income-generating tasks for the people that use them. The challenges faced by people and their working equids vary across communities and geographic locations. This may have implications for how donkeys are perceived by the people they work for, the roles they fulfil and ultimately their welfare.

Two complementary methodological approaches were used in this study to explore the socio-economic value of donkeys for their owners and the welfare of the donkeys in rural and urban Ethiopia.

Using a questionnaire, donkey owners were asked about their donkeys, their attitudes and beliefs related to donkey use and ownership, and the role donkeys played in their lives.

Animal-based welfare assessments were also conducted on a sample of donkeys from different locations, with the overarching aim of the study to investigate differences in use, beliefs, and donkey welfare between rural and urban locations.

In both rural and urban locations, working donkeys are critical for their owners' income-generating activity and therefore their livelihoods. The work they undertake differs substantially between locations, as does their welfare. Work in each setting presents its own challenges and these are reflected in the behaviour and physical health of the donkeys. Rural donkeys showed more apathetic behaviour, a higher ectoparasite burden and greater evidence of tethering/hobbling. Urban donkeys were more alert and had a wider range of body condition scores.

The findings highlight marked differences in the role and welfare of donkeys between different areas within the same country, demonstrating the importance of understanding the context, both from the perspective of humans and working equids, prior to staging interventions intended to benefit either party.

Donkeys (Equus asinus) face a global crisis. The health, welfare, and even survival of donkeys are being compromised as the demand for their skins increases. It is driven by the production of ejiao, a traditional Chinese remedy believed by some to have medicinal properties. It is estimated that the ejiao industry currently requires approximately 4.8 million donkey skins per year. Since there is no productive chain for donkey skin production outside of China, the activity is extractive and has resulted in the decimation of donkeys. Gestation is 12 months in donkeys, increasing the risk of extinction if such practices are not controlled. In this scenario, the donkeys are collected (purchased for low prices, stolen, and collected from the side of the roads) and are then often transported for long distances, usually without water, food, or rest. The trade, in Brazil, poses significant biosecurity risks, particularly because examinations are rarely conducted and therefore infectious diseases, such as glanders and infectious anemia, remain undetected. Furthermore, in chronic stress situations, the immune system is suppressed, increasing the biosecurity risk, especially because donkeys are a silent carrier of diseases. Rarely there is traceability with animals from different origins being put together in “fake farms”, before being delivered to slaughterhouses. The opportunistic strategy of collecting animals, or buying for low prices, keeping them without access to food and veterinary assistance, is what makes this trade profitable. Our experience in donkey welfare and the global skin trade suggest that it will be enormously challenging and cost-prohibitive to run a trade at the standards required to be considered humane, sustainable, and safe. Although donkeys are being blamed for the involvement in road accidents, it is not an ethical solution to maintain this trade as an alternative. Moreover, the ecological role of donkeys in native ecosystems has not been elucidated, and some studies indicate they could even have a positive effect. Regardless of the future the donkeys will have; we must guarantee a life with the least dignity to the animals under our responsibility.

It is widely assumed that working equid husbandry is carried out by men, and women are often not recognised as facilitating equid welfare. The aim of this study is to investigate how working equids contribute to women’s livelihoods in six of the World Horse Welfare programme target communities in Guatemala and determine what roles women have in their care. Thirty-four face-to-face interviews were carried out and data were analysed using both quantitative and qualitative methods. This study found that working equids support women by reducing domestic drudgery, generating income, feeding livestock and saving time. Thirty-two women played a major role in the care of one or more equids, and overall, women did not feel that they knew enough about equid husbandry. Thirty-one women said they would attend training opportunities if the advertising was clear and they felt that women were able to join. This study recognises the contribution of working equids to women’s livelihoods, describes the roles women play in equid husbandry and addresses the discrepancies between women’s roles and their capacity to undertake these tasks. This emphasises the need for extension services to include and cater for women, improving equid welfare and their ability to continue supporting women’s livelihoods.

Animal welfare can be represented by an array of indicators. There is, however, increasing demand for concise welfare assessments that can be easily communicated and compared. Previous methods to aggregate welfare assessments have focused on livestock systems and produced a single welfare score, which may not represent all aspects of welfare. We propose an aggregation method for the recently developed Equid Assessment Research and Scoping (EARS) welfare assessment tool that results in grades for five welfare categories: housing conditions, working conditions, health, nutrition, and behavior. We overcome the problems associated with existing approaches by using a single aggregation method (decision trees) that incorporates the most important welfare indicators in a single step. The process aims to identify equids with the poorest welfare and aid decision-making when allocating resources. We demonstrate its application using a case study of over 6000 equids across Europe and Asia, where equids in India and Pakistan had the poorest welfare status in terms of health (respiratory disease and open wounds) and behavior (signs of fear and distress, and limb tethering practices). We recommend identification of the specific causes of these issues, using either existing detailed welfare data or through issue-specific assessments by an appropriate professional, to guide the development of appropriate interventions and, ultimately, improve equid welfare.

Limited information is available about the actual management characteristics of dairy donkeys in Southern Europe. The aim of the present study is to describe animal management of dairy donkey farms in Italy. Twelve farmers were asked to answer a questionnaire on the management of their animals and their farms distributed over the Italian territory. Six farms grouped their animals in paddocks according to the production characteristics (e.g. lactating, dry, stallions); three farms housed the stallions in single boxes. Most of the visited farms were family run and the number of animals cared for by a single person varied from five to 103 animals. All the farms but one performed mechanical milking with a modified goat milkmaid.Vaccinations were regularly performed only on two farms. All the foals received colostrum and suckled from their own mothers. Foals were nursed by their mother until 6-12 months old. During the separation period before milking, foals were usually (83%) housed in paddocks near their mothers with the possibility of visual and/or tactile contact, however such separations could be for up to 12 hours (17%). Even though the assessed sample was small, considerable differences were seen between farms, likely due to lack of uniform information available for the farmers. The adoption of scientific based procedures is suggested in order to improve both animal welfare and milk quality.

Donkey’s milk is a valuable product for paediatric patients with allergy to cow milk proteins. As the donkey milk qualifies as a product intended primarily for consumers with special needs, it should be of good quality and therefore the donkeys must enjoy good health and welfare.

To better understand how dairy donkeys’ welfare is assured around Europe, an analysis of EU, Italian and Regional Legislation about welfare of donkeys used to produce milk was conducted. According to 98/58/EC Directive, donkeys kept for milk/meat production should be considered as farm animals. This Directive, without being species-specific, lays down minimum standards for the protection of animals bred or kept for farming purposes.

European Regulation 37/2010 and Italian Dlgs 193/2006 report the rules on the use of veterinary drugs. A veterinarian must prescribe pharmacologically active substances and commend an appropriate withdrawal period to ensure that food derived from treated animals does not contain residues harmful to consumers. No specific information regarding drugs for dairy donkeys is reported and it is unclear what happens in reality when a lactating jenny needs treatment.

Three Italian Regions (Piemonte, Emilia Romagna and Veneto) have specific regulations about donkey milk production. The “D.D. 461 17/06/2013”, “Circolare 17 05/10/2005” and “ALLEGATO A Dgr 513 03/04/2012” report requirements for milk production to guarantee adequate food safety and generically suggest that donkeys should be kept in good welfare conditions.

In addition, Italian guidelines “Codice per la Tutela e la Gestione degli Equidi” provides essential criteria for proper management of equines, according to good practices and ethical behaviour; they give suggestions about nutrition and water provision, stable management, training, identification documents, transport, euthanasia, education of farmers.

Our work highlights that protecting welfare of donkeys used to produce milk may be affected by a lack of specific legislation. As a first step, the development of specific guidelines would help to improve their welfare.

This Research Paper aimed to investigate donkey welfare in dairy husbandry systems and to identify the potential factors affecting it at animal level. In 2015, twelve dairy donkey farms (19–170 donkeys per farm, mean = 55 ± 48), distributed throughout Italy, were visited. On each farm, the Animal Welfare Indicators (AWIN) welfare assessment protocol for donkeys was used by two trained assessors to evaluate the welfare of animals for a total of 257 donkeys assessed. The protocol includes animal-based indicators that were entered in a digitalised system. Prevalence of different scores at individual, farm and category level were calculated. Farmers were asked to fill out a questionnaire including information regarding the management of donkeys and their final destination. Answers to the questionnaire were then considered as effects in the risk factor analysis whereas the scores of the animal-based indicators were considered as response variables. Most of the donkeys (80·2%) enjoyed a good nutritional status (BCS = 3). 18·7% of donkeys showed signs of hoof neglect such as overgrowth and/or incorrect trimming (Min = 0% Max = 54·5%). Belonging to a given farm or production group influenced many of the welfare indicators. The absence of pasture affected the likelihood of having skin lesions, alopecia, low BCS scores and a less positive emotional state. Lack of routine veterinary visits (P < 0·001) and having neglected hooves (P < 0·001) affected the likelihood of being thin (BCS < 3). Belonging to specific production groups, lack of access to pasture and showing an avoidance reaction to an approaching human (AD) resulted in risk factors associated with a higher prevalence of signs of hoof neglect. Our results support the idea that lack of knowledge of proper donkey care among owners was behind many welfare issues found.

Published online ahead of print.